This is a great comfort food classic that I turned into an easy, quick fix casserole. You can easily double or triple the ingredients for a big crowd. The flavors are great and it reheats extremely well.
MEAT FILLING
1 pound lean ground beef
1 teaspoon salt
1 tablespoon dry onion flakes
3 teaspoons chili powder
1 teaspoon ground cumin
½ cup water
4 oz. mild green chilies (I use Ortega brand)
Brown the ground beef and drain. Return to pan and add everything else, stir well and let this simmer for about 10 minutes, remove from heat and set aside.
ENCHILADA SAUCE
(1) 6 ounce can tomato paste
1 teaspoon salt
1 teaspoon chili powder
1 teaspoon ground cumin
1/8 to 1/4 teaspoon cayenne
2 cups water
Mix well and simmer for about 15 minutes...set aside
ASSEMBLY
In a greased 9 x 13 pan, place TWO layers of soft corn tortillas; cover with a little of the enchilada sauce. Space large spoons of the meat filling 2" apart on top of the sauce, and sprinkle with a little cheese like this:
Top with TWO more thickness' of soft corn tortillas that have been cut into diamonds, like this:
Ladle some more sauce over the soft tortilla diamonds, then repeat with the meat and cheese. Bake in a preheated 350 oven for about 35 minutes. You can make this early in the day and then just pop it into the oven at dinner time. If you do that, add about 10 minutes to the total baking time.
NOTE: We are pretty shy when it comes to spicy, so I use 1/8 teaspoon cayenne and it is very mild. If you like "heat" add more.
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Senin, 07 Februari 2011
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Labels
- A-1 COLEENS FAVORITES
- APPLE DESSERTS
- BACON
- BAKE SALE RECIPES
- BARBECUE SAUCE
- BEAN RECIPES
- BEANS
- BEEF RECIPES
- BISCUIT RECIPES
- Blog Photo Theft
- BREAD PUDDING
- BREAD RECIPES
- BREAKFAST RECIPES
- BRUNCH RECIPES
- BUDGET RECIPES
- CAKE
- CAKE RECIPES
- CANDY RECIPES
- CHEESECAKE RECIPES
- CHERRY DESSERTS
- CHICKEN RECIPES
- CHOCOLATE DESSERTS
- CHRISTMAS
- CHRISTMAS COOKIES
- CINNAMON ROLLS
- CLASSIC RECIPES
- CLONE RECIPES
- COFFEE CAKE RECIPES
- COMFORT FOOD
- CONDIMENTS
- COOKIE RECIPES
- COOKIES
- COOKING TRICKS
- CRAFTS
- CREAM PIE RECIPES
- CROCKPOT RECIPES
- DONUTS
- DULCE DE LECHE
- EGGS
- FISH RECIPES
- FROSTING
- GIFTS FROM THE KITCHEN
- GROUND BEEF RECIPES
- GROUND TURKEY RECIPES
- GUILT FREE RECIPES
- HALLOWEEN
- HOLIDAY BREADS
- HOLIDAY RECIPES
- HOME CANNING
- ICE CREAM DESSERTS
- ITALIAN
- JAM
- JAM RECIPES
- KITCHEN TIPS
- LEMON DESSERTS
- LOW CALORIE
- MICROWAVE
- MINI RECIPES
- MUFFIN RECIPES
- MUNCHIES
- MY ORIGINAL RECIPE
- NO BAKE DESSERTS
- ONE POT MEALS
- PARTY SNACKS
- PASTA RECIPES
- PASTRIES
- PEANUT BUTTER
- PERFECT PIE CRUST
- PIE RECIPES
- PIZZA ETC.
- PIZZA SAUCE
- PORK RECIPES
- POT LUCK RECIPES
- POTATO RECIPES
- POTLUCK
- PUDDING
- PUMPKIN RECIPES
- QUICK BREAD RECIPES
- QUINOA
- RECIPES FOR TWO
- RICE RECIPES
- SALAD DRESSING RECIPES
- SANDWICH RECIPES
- SAUCES
- SAUSAGE
- SEAFOOD RECIPES
- SIDE DISHES
- SOFT PRETZELS
- SOUP RECIPES
- SPICE MIX BLENDS
- STEAK RECIPES
- STRAWBERRY DESSERTS
- SURIMI RECIPES
- SWEET FILLINGS
- SWEET TARTS
- TEX-MEX RECIPES
- TORTILLAS
- TURKEY RECIPES
- VEGETARIAN
- VEGGIE SALADS
- WEEKEND RECIPES
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